The Definitive Guide to baklawa

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Ordinarily comprised of extra skinny noodles of semolina flour, the Katafi we use from the recipe is usually a shredded phyllo dough that crisps up effectively and beverages inside the weighty syrup very like a baklava. Even with its identify, it is usually made from wheat. The complete floor grain http://johnnymokfa.bloginwi.com/5150698/about-baklava


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